Improving Food Production with Agricultural Technology and Plant Biotechnology

  • Duration: 9 Hrs
  • Provider: Future Learn
  • Course Fee:Paid
  • Course Delivery Method: Self Paced

Are you inspired to join the next generation of scientists and tackle challenges in food security? Build your knowledge of food production challenges and technology with this online course. In this course, you will get access to innovative research solutions that address some of the biggest issues in food, agriculture, and plant biotechnology.

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What you will learn

Plant Biotechnology

  • Introduction
  • What is plant biotechnology?
  • Alternatives to plant biotechnology
  • What future solutions could plant biotechnology offer us?

 

Agriculture Biotechnology

  • Introduction
  • What is agricultural technology?
  • Agricultural technology today
  • What future solutions could agricultural technology offer us?

 

Applied Food Science

  • Introduction
  • Harvesting
  • What is food science?
  • What future solutions could food science offer us?
  • Certificate
    Included
  • Instructors
    Cristobal Uauy, Thomas Engel, Luis Vázquez, Charlotte Carroll
  • Age Group
    16 to 19
  • Institution
    University of Cambridge & EIT
  • Difficulty Level
    Beginner
  • Category
    Courses in Science & Maths, 
  • SubCategory
    Biology & Biotechnology, 
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